It's close to summer time here in Washington and
for me, that means Car Show Season, Barbecues and Bonfires with the family.
And what goes better with Bonfires than S'Mores? If you want that
S'Mores taste without the fire, this is a great alternative.
S'Mores Bars
1/2 cup softened butter
1/4 cup brown sugar
1/2 cup sugar
1 egg
1 tsp vanilla
1-1/3 cup flour
3/4 cup graham cracker crumbs
1 tsp baking powder
1/4 tsp salt
4 Hershey’s milk chocolate candy bars
1-1/2 cup marshmallow fluff
Beat the butter and sugars until light and
fluffy. Add in the egg and vanilla and beat until incorporated. Mix in the flour, graham cracker crumbs,
baking powder and salt until it all comes together.
Press half of the mix into the bottom of a
greased 8x8 pan. Next, layer in the
Hershey bars, then the marshmallow fluff, then flatten out and layer the
remaining mix on top.
Bake for 25
minutes at 350 degrees. Wait for it to
mostly cool before slicing into 16 pieces.
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